Description of varieties see:
http://www.winogrona.org/index.php?title=Kategoria:Odmiany
1. Basic, processing
- Seyval Blank (light hybrid; -28°C France)
- Zweigelt Signum (vv dark; ?°C; Austria),
- Zweiglt Solid (vv dark; ?°C; Austria),
2. Tested, processing
- Bacska (light hybrid; -26oC; Hungary/Serbia)
- Cabernet Cantor (dark hybrid; -24°C; Germany),
- Jazmin (light hybrid; 24°C; Hungary),
- Jutrzenka (light hybrid; -25°C;Poland),
- Korai Bibor (dark hybrid; -28oC; Hungary),
- Kosmopolita (light hybrid; ?oC; Hungary/Serbia),
- Messias (vv dark; 21oC; Hungary),
- Panonia (light hybrid; – 24°C; Serbia).
3. Complementary, processing
- Muskat Odesskij (light hybrid; -24°C; Ukraine),
- Pannon Frankos (dark hybrid; -26°C; Hungary),
- Regent (dark hybrid; -24°C; Germany),
- Rubinet (vv dark; -23°C; Czech Republic),
- Rondo (dark hybrid; -25°C; Germany).
4. Collectible
- Alden (dark hybrid; -35°C; USA)
- Arkadia (dessert hybrid, white; -20°C; Ukraina),
- Bianka(light hybrid; -25°C; Węgry)
- Einset seedless (dessert hybryda, pink, seedless; -27°C; USA)
- Kamieński(light hybrid; -27°C; NN),
- Krasień (hybryda ciemna; -25°C; Ukraine),
- Marquette (dark hybrid; -35°C; USA),
- Ontario (hybrid „for bower”, light; -30°C; USA),
- Swenson red(dessert hybrid, red; -30°C; USA),
5. Species to liquidate
- Cabernet Dorsa (vv dark; -22°C; Germany),
- Cabernet Volos (dark hybrid; -24°C; Italy),
- Chancellor (dark hybrid; -28°C; France),
- Dublański (hybryda jasna; -28°C Ukraine),
- Feteasca Neagra(vv dark; -23o°; Romania),
- Feteasca Alba(vv light; -23°C; Romania),
- Hybryda z Karpicka (dark hybrid; -25°C; Poland),
- Leon Millot (dark hybrid; -28°C; France),
- Marechal Foch(dark hybrid; -28°C; France),
- Marquette (dark hybrid; -35°C; USA),
- Roesler (dark hybrid; -23°C; Austria),
- Soreli (light hybrid; -24°C; Italy),